Bibliograph

Gloriously gluten free, sweet treats, cakes, tarts and desserts, Frederique Jules ; photographs by Akiko Ida

Type

Label

Gloriously gluten free, sweet treats, cakes, tarts and desserts, Frederique Jules ; photographs by Akiko Ida

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Gloriously gluten free

Responsibility statement

Frederique Jules ; photographs by Akiko Ida

Sub title

sweet treats, cakes, tarts and desserts

Summary

Here are 80 recipes for deliciously gluten-free cakes and pastries. There are recipes for the classics, such as chocolate brownies, tarte tatin, madeleines and marble cake; recipes for the timeless, such as cheesecake, lemon tart, strawberry cake and carrot cake; and completely original recipes such as the ultimate gluten-free wedding cake, passionfruit raspberry roll and coconut pineapple cake. There is something for every occasion, from breakfast, midmorning pick-me-up, lunchtime cupcake and elegant dinner dessert - generous, extremely indulgent, and guaranteed gluten-free

Target audience

adult

Classification