City of Belmont - Ruth Faulkner Public Library

The vegan butcher:, the ultimate guide to plant-based meat /, Bird, Zacchary ; illustrator: Evi-O. Studio ; Susan Le, Wilson Leung and Evi O. ; photographer: Emily Waving

Label
The vegan butcher:, the ultimate guide to plant-based meat /, Bird, Zacchary ; illustrator: Evi-O. Studio ; Susan Le, Wilson Leung and Evi O. ; photographer: Emily Waving
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The vegan butcher:
Responsibility statement
Bird, Zacchary ; illustrator: Evi-O. Studio ; Susan Le, Wilson Leung and Evi O. ; photographer: Emily Waving
Sub title
the ultimate guide to plant-based meat /
Summary
For any vegans shedding a tear over bacon, eggs, or a porterhouse steak, this is your new bible. Whether you want to experiment with simple meat substitutes in everyday meals or make an entire vegan charcuterie board from scratch, this book is here to shake up your perception of plants and reintroduce you to your favourite classics. Veganism isn't about missing out - it's about getting creative, and with Zacchary's ingenuity, meat's no longer forbidden (and we're not just talking jackfruit). Watermelon? Now it's a ham. Gluten flour? Turkey. Mushrooms - we think you mean steak. Equal parts science and magic, this cookbook explores the vast world of plant-based meat possibilities. From easy replacements to full-blown kitchen experiments, The Vegan Butcher has recipes for cooks of every level, with replacements for (almost) any dish you could think of. It's all the comfort of Matty Matheson, but vegan, because let's face it: falafels are great, but sometimes we want an entire turkey, and Zacc's here to realize our guilt-free, home-cooked dream
Target audience
adult
resource.variantTitle
Vegan butcher:, the ultimate guide to plant-based meatUltimate guide to plant-based meatGuide to plant-based meat
Classification
photographerexpression

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