Incoming Resources
- The vegan baking bible, over 300 recipes for bakes, cakes, treats and sweets, Karolina Tegelaar
- Lamingtons & lemon tarts, best-ever cakes, desserts & treats from a modern sweets maestro, Darren Purchese
- Bake my day, Katherine Sabbath
- The Zumbo files, unlocking the secrets of a master pâtisserie, Adriano Zumbo ; photography by Brett Stevens
- Crumb, show the dough who's boss, Richard Bertinet ; photographs by Jean Cazals ; foreword by Nathan Outlaw
- Nailed it!, baking challenges for the rest of us, by the creators of Nailed it! with Heather Maclean ; introduction by Jacques Torres
- Gluten-free baking, editorial & food director, Sophia Young
- Lune, croissants all day, all night, Kate Reid ; photography by Pete Dillon
- The food saver's A-Z, the essential Cornersmith kitchen companion, Alex Elliott-Howery & Jaimee Edwards ; illustrations, Mirra Whale
- The flexible baker, Jo Pratt ; photography by Malou Burger
- The healthy baker, [editorial & food director, Sophia Young]
- Baking class, editorial & food director, Sophia Young