Coverart for item
The Resource Best of Italy, editor, Valerie Ferguson

Best of Italy, editor, Valerie Ferguson

Label
Best of Italy
Title
Best of Italy
Statement of responsibility
editor, Valerie Ferguson
Contributor
Subject
Genre
Summary
NATIONAL & REGIONAL CUISINE. This is an irresistible collection of recipes from Italy's sundrenched regions. You can: enjoy the fabulous taste of regional Italian cooking, with this delicious selection of over 30 of Italy's most celebrated recipes; bring Italian cuisine into your home with classic dishes such as Pasta with Pesto, Calf's Liver with Balsamic Vinegar, Meatballs with Fontina, Three-Cheese Lasagne, Spaghetti with Bolognese Meat Sauce, and Tomato and Anchovy Pizza; and make the most of Italian ingredients in starters, pizza and pasta, fish, poultry, meat and vegetarian dishes, as well as salads and desserts. It includes step-by-step instructions on making pizza and pasta doughs, and advice on stocking your Italian larder. Italy is a country of great diversity. From the cool Alpine foothills to the hot, dry south, the climate and local crops vary: rice, maize and ham are northern staples, while olives, durum wheat and tomatoes thrive in the southern heat
Cataloging source
WWBK
Dewey number
641.5945
http://library.link/vocab/relatedWorkOrContributorDate
1954-
http://library.link/vocab/relatedWorkOrContributorName
Ferguson, Valerie
http://library.link/vocab/subjectName
Cooking, Italian
Label
Best of Italy, editor, Valerie Ferguson
Instantiates
Publication
Copyright
Note
  • Includes index
  • "An irresistible collection of recipes from Italy's sun-drenched regions"--Cover
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type MARC source
  • rdacontent
  • rdacontent.
Control code
40135408
Dimensions
21 cm.
Extent
64 pages
Isbn
9780754830610
Media category
unmediated
Media MARC source
rdamedia
Other physical details
colour illustrations
System control number
  • (Sirsi) 40135408
  • (Sirsi) 40135408
Label
Best of Italy, editor, Valerie Ferguson
Publication
Copyright
Note
  • Includes index
  • "An irresistible collection of recipes from Italy's sun-drenched regions"--Cover
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type MARC source
  • rdacontent
  • rdacontent.
Control code
40135408
Dimensions
21 cm.
Extent
64 pages
Isbn
9780754830610
Media category
unmediated
Media MARC source
rdamedia
Other physical details
colour illustrations
System control number
  • (Sirsi) 40135408
  • (Sirsi) 40135408

Library Locations

    • Ruth Faulkner Public Library - City of BelmontBorrow it
      215 Wright Street, Cloverdale, 6105, AU
      -31.96206 115.93403
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